Description
Lotus Rice Sushi Rice is made from short-grain rice specially selected for sushi and Japanese cuisine. It provides ideal stickiness when cooked, resulting in perfect results for sushi, onigiri, and other Japanese recipes. Features include: Special short-grain rice for sushi; Ideal stickiness and soft texture when cooked; Balanced flavor and homogeneous grain structure; Suitable for home and professional use; Can be safely used in sushi, maki, nigiri, and Asian cuisine recipes; Brings the authentic flavors of Japanese cuisine to your home.
- Weight: 1kg
- Origin: Vietnam
- Brand: Lotus
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